After baking, cooking, or steaming, a controlled cooling process is essential to maintain product quality, food safety, and yield. A spiral cooler from Van Abeelen Food Processing Technology ensures uniform and efficient cooling of your products before they are potentially further frozen.<\/p>\n
With a controlled air temperature of approximately +1 \u00b0C, heat is effectively removed from the product while structure, flavor, and appearance are preserved.<\/p>\n
A spiral cooler prepares products in a controlled manner for the next production step. This can be packaging, cutting, or freezing. Due to the uniform cooling, there is more control over the process and the final quality remains stable.<\/p>\n
In many production lines, a spiral cooler is placed before a spiral freezer. By first cooling the product back down, a large part of the heat load has already been removed before the product enters the freezer.<\/p>\n
That makes the freezing process more efficient and easier to manage.<\/p>\n
Our spiral coolers are designed for even air distribution across all tiers of the spiral. As a result, every product receives the same cooling conditions, resulting in a consistent final temperature.<\/p>\n
The spiral coolers are developed in accordance with the high demands of the food industry. High-quality materials, easy cleaning, and maintenance-friendly designs ensure a reliable installation suitable for continuous use.<\/p>\n
Spiral coolers are used, among other things, for:<\/p>\n
Van Abeelen develops spiral coolers fully tailored to your product, capacity, and desired cooling curve. Through our expertise in airflow, refrigeration technology, and product handling, we deliver solutions that contribute to lower energy costs, higher efficiency, and consistent product quality.<\/p>\n
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Na bakken, koken of garen is een gecontroleerd koelproces essentieel om productkwaliteit, voedselveiligheid en rendement te behouden. Een spiraalkoeler van Van Abeelen Food Processing Technology zorgt voor een gelijkmatige en effici\u00ebnte terugkoeling van uw producten voordat ze eventueel verder worden ingevroren. Met een gecontroleerde luchttemperatuur van circa +1 \u00b0C wordt warmte effectief uit het product […]<\/p>\n","protected":false},"author":1,"featured_media":3586,"parent":203,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"categories":[],"class_list":["post-1120","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n